Name: Almond Flour Hotcakes
Prep time: 10 min
Cook time: 10 min
Ingredients: ¾ cup almond flour; 1 tsp baking powder; pinch salt; 2 eggs; 4 tbsp full-fat Greek yoghurt; 1 tbsp melted butter, (plus extra for cooking); ½ tsp vanilla extract; 1-2 tsp monk fruit sweetener, (optional, to taste); 2 tbsp berries; 1 tbsp chopped nuts, (optional); 2 tsp Lakanto Malt Syrup, (optional)

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Almond Flour Hotcakes

Made with almond flour, eggs, and Greek yoghurt, these hotcakes are rich in protein and healthy fats, helping support steady blood glucose levels and greater satiety than traditional pancakes.

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