Name: Cheesy Seed Muffins
Prep time: 10 min
Cook time: 22 min
Ingredients: 1 cup almond flour; 2 tbsp coconut flour; 1 tsp baking powder; ½ tsp salt; ¼ tsp garlic powder; 3 eggs; 60 g butter, (melted); 3 tbsp sour cream; 100 g cheddar cheese (grated); 2 tbsp mixed seeds, (sesame, sunflower, poppy; for topping)

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Cheesy Seed Muffins

Cheesy, golden and super simple to make, these low carb muffins are the kind of brekkie dish you’ll want on hand all week. Great warm from the oven, even better the next day.

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