Name: Low Carb Goulash
Prep time: 15 min
Cook time: 480 min
Ingredients: 600 g beef chuck or stew meat, (cut into cubes); 1 small carrot, (diced - about 50 g); 1 large onion, (diced); 3 garlic cloves, (minced); 2 tbsp sweet paprika; 1 tsp smoked paprika, (optional); 1 tsp dried oregano; 2 tbsp tomato paste; 2 cups beef stock, (no added sugar); 1 tsp apple cider vinegar; salt and pepper (to taste)

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Low Carb Goulash

This low carb beef goulash is rich in smoky paprika flavour with just a hint of carrot sweetness. It’s a hearty, warming meal that’s ideal for batch cooking and freezing for easy dinners.

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