Name: Mini Cheese Snails
Prep time: 20 min
Cook time: 14 min
Ingredients: 1½ cups mozzarella, (grated); 60 g cream cheese, (chopped); 1 egg; ¾ cup almond flour; ½ tsp baking powder; ¼ tsp salt; 2 tbsp butter, (softened); 1 garlic clove, (finely grated); 2 tbsp basil leaves, (finely chopped); ¼ cup parmesan, (finely grated); ¼ tsp salt; ¼ tsp black pepper; 1 tbsp parmesan, (finely grated)

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Mini Cheese Snails

Say “see ya later” to the high-carb bakery snails and get stuck into these low carb, cheesy little spirals instead. Same golden edges, same savoury swirl deliciousness, zero flour bomb.

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