Name: Onion Gravy
Prep time: 5 min
Cook time: 30 min
Ingredients: 2 tbsp unsalted butter; 1 medium brown onion, (diced); 100 g mushrooms, (finely diced); 1 tsp balsamic vinegar; 1 tsp tamari, (gluten-free soy or coconut aminos); ½ tsp Dijon mustard; ½ tsp garlic powder, (optional); 1 cup Defeat Diabetes Chicken Broth or beef or chicken stock; salt and black pepper (to taste); Pinch of xanthan gum, (optional, for thickening)

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Onion Gravy

This one’s all about the onions – cooked down until they’re meltingly soft and deeply golden. You’ll get all the rich umami of a traditional gravy, minus the floury filler.

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