Name: Steak 'n' Salad
Prep time: 10 min
Cook time: 12 min
Ingredients: 400 g beef steak, (sirloin or scotch fillet); salt and pepper (to taste); 1 tbsp extra virgin olive oil; 2 medium zucchini, (sliced); 2 roma tomatoes, (quartered); 3 cups rocket; ½ cup feta, (crumbled); 1 tbsp extra virgin olive oil; 1 tbsp lemon juice; pepper (to taste)

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Steak ‘n’ Salad

Juicy grilled steak served with charred zucchini, blistered tomatoes, peppery rocket and feta. A flavour-forward, low carb dinner that’s simple, satisfying and weeknight-ready.

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